National Dessert Day Reflections on Sweetness of Faith and Culture
- Megan and Justin Evergarden
- Oct 14
- 4 min read

Today is National Dessert Day! It’s a special occasion to celebrate the sweet treats that bring joy to our lives. From soft mochi to delicate matcha parfaits, Japan’s sweets—known as wagashi (和菓子)—are a vibrant reflection of the nation’s culture. Each treat is carefully crafted to please both the eye and the heart, often shaped to correspond with the seasons—like cherry blossoms in spring or maple leaves in autumn. 🌸🍁
But as we indulge in these delightful creations, let’s take a moment to reflect on a greater sweetness—the grace of God.
“O taste and see that the LORD is good: blessed is the man that trusteth in him.” — Psalm 34:8 (KJV)
Desserts satisfy for a moment. Yet, the Gospel satisfies the soul forever. Desserts delight the senses, while Jesus transforms the heart. Desserts are shared around the table, but the Gospel is shared across generations.
When Jesus gave His life upon the cross, He offered a sweetness that cannot be baked, bottled, or bought—the forgiveness of sins and the promise of eternal life.
“How sweet are thy words unto my taste! yea, sweeter than honey to my mouth!” — Psalm 119:103 (KJV)
Just as a master confectioner pays attention to every detail of a wagashi, our Lord works patiently in us—shaping our hearts, softening our spirits, and adorning our lives with His goodness.
“The fruit of the Spirit is love, joy, peace, longsuffering, gentleness, goodness, faith.” — Galatians 5:22 (KJV)
Each believer becomes a testimony of His handiwork—a living reflection of His beauty and care. When we share that faith, it’s like offering someone their first taste of a sweetness they never knew existed.

The Art of Wagashi
Wagashi is not just food; it is an art form that embodies the essence of Japanese culture. These traditional sweets often include natural ingredients like rice flour, red bean paste, and seasonal fruits. Creating wagashi requires not only skill but also a deep appreciation for nature’s changes.
For example, sakura mochi, a sweet rice cake wrapped in a cherry blossom leaf, highlights the fleeting beauty of spring. Another example, kinton, made from chestnuts and sweet potatoes, mirrors the warm hues of autumn. In fact, wagashi reflects the four seasons so beautifully that one study shows 90% of people in Japan believe desserts should represent the seasons.
As we savor these treats, we are reminded of the beauty in creation and the artistry put into each bite. Just as God has intricately designed the world around us, artisans invest their hearts into crafting these sweets.
The Sweetness of Faith
While desserts provide only temporary delight, the sweetness of faith offers lasting joy. The Gospel stands as a message of hope, love, and redemption that transcends time and culture. It invites us to immerse ourselves in a relationship with God that nourishes our souls.
In a world filled with uncertainty, the promises found in Scripture serve as reminders of God’s unwavering love. Much like gathering around a table to share desserts, we are called to gather in fellowship, sharing the sweetness of our faith with one another.
“Pleasant words are as a honeycomb, sweet to the soul, and health to the bones.” — Proverbs 16:24 (KJV)
When we share our testimonies and the goodness of God, we invite others to experience the sweetness that comes from knowing Him. Each conversation becomes an opportunity to invite someone to taste the joy that faith brings.
Sharing the Sweetness
In Japan, where less than 1% of the population follows Christ, the sweetness of faith is what we long to share. Every Bible study, every conversation, every act of kindness is like placing a small sweet before a friend—an invitation to “taste and see” that the Lord is good.
As we celebrate National Dessert Day, let us also celebrate the opportunity to share our faith. Just as we take pleasure in the flavors of our favorite desserts, we can find joy in sharing the love of Christ with those around us.
Picture inviting a friend over for tea and wagashi, sharing stories of faith and the goodness of God. Each sweet treat becomes a conversation starter, offering a way to connect on a deeper level.
The Power of The Gospel
Desserts may delight our senses, but the power of the Gospel changes our hearts altogether. When we obey Christ's teachings, we experience a sweetness that surpasses any dessert.
The Gospel is not merely a message; it is a life-changing experience that offers forgiveness, hope, and a fresh start. Just as a master confectioner perfects their craft, God word continually works within us, shaping us into His image when we apply the principles within the scripture to our lives.
As we reflect on National Dessert Day, let's remember that true sweetness lies in our relationship with Christ. He is the lasting source of our joy, peace, and fulfillment.
The Fruit of the Spirit
“The fruit of the Spirit is love, joy, peace, longsuffering, gentleness, goodness, faith.” — Galatians 5:22 (KJV)
When we embody love, joy, and peace, we become a living testimony of God’s goodness, and our lives become a sweet aroma to those around us, drawing them closer to the source of our joy.
Celebrating the Sweetness of Life
As we honor National Dessert Day, let’s take a moment to appreciate both the sweetness of faith and culture.
Let’s savor the compatibility of desserts while also spreading the sweetness of the Gospel. Every conversation, each act of kindness, and every moment of fellowship is an opportunity to invite others to “taste and see” that the Lord is good.
In a world that can often feel bitter, we should strive to be a source of sweetness, sharing the love of Christ with those around us. May our lives reflect the artistry of a master confectioner, exquisitely crafted and filled with the goodness of God.
By: Justin Evergarden








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